Food & Drink
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The Chinese Cookbook
by Craig Claiborne,Virginia Lee
HarperPerennial
Paperback 31 January 1992
from£16.18 | RRP: £11.99
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Fast Food for Vegetarians (Penguin Health & Family Fitness)
by Janette Marshall
Penguin Books Ltd
Paperback 30 November 1989
from£8.08 | RRP: £5.99
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Light and Easy: Over 350 Quick and Healthy Low Calorie Recipes
by Stella Gibbons
HarperCollins
Paperback 1 March 1992
from£12.13 | RRP: £8.99
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Food and Beverage Service
by Dennis Lillicrap,John Cousins
Hodder Education
Paperback 25 August 2006
from£8.77 | RRP: £6.5
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A Drizzle of Honey
by David Gitlitz,Kay Davidson
Saint Martin's Press Inc.
Hardcover 20 May 1999
from£27.00 | RRP: £20
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Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (with Recipes)
by Julia Reed
St. Martin's Griffin
Paperback 27 April 2009
from£13.06 | RRP: £10.1
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Allen Susser's New World Cuisine and Cookery
by Allen Susser,Kathleen Gordon
Doubleday
Hardcover 1 March 1995
from£29.56 | RRP: £20.34
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Harrods Cookbook
by Marilyn Aslani
HarperCollins Publishers (Australia) Pty Ltd
Hardcover 6 November 1985
from£N/A | RRP: £
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Hot Links and Country Flavors: Sausages in American Regional Cooking (Knopf Cooks American Series)
by Bruce Aidells,Denis Kelly
Alfred a Knopf
Hardcover 1 April 1990
from£19.65 | RRP: £13.82
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Sap to Syrup: Early Intervention Level 8 (Welcome Books: How Things Are Made)
by Inez Snyder
Children's Press(CT)
Library Binding 1 September 2005
from£20.00 | RRP: £12.33
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Best Quick Fixes
by ACP Books
John Wiley & Sons
Paperback 6 March 2009
from£21.58 | RRP: £14.99
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Vegetarian Pasta Dishes
by Janet Hunt
Thorsons
Paperback 26 February 1987
from£3.37 | RRP: £2.5
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America's First Cuisines
by Sophie D. Coe
University of Texas Press
Hardcover 31 December 1994
from£47.25 | RRP: £35
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East Meets West Cuisine
by Ken Hom
Papermac
Paperback 6 October 1988
from£16.18 | RRP: £11.99
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Countrywoman's Cookbook
by Carol Odell
Book Sales
Hardcover 1 November 1984
from£9.82 | RRP: £6.62
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Food Analysis: Theory and Practice
by Y. Pomeranz,Clifton E. Meloan
Aspen Publishers Inc.,U.S.
Hardcover 1 July 1994
from£97.20 | RRP: £59
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Faye Levy's International Jewish Cookbook
by Faye Levy
Warner Books
Paperback 1 September 1995
from£14.76 | RRP: £9.72
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Master Chef's Cookbook
by Sandy Lesberg
Book Sales
Hardcover 1 April 1983
from£5.88 | RRP: £3.97
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Smokestack Lightning: Adventures in the Heart of Barbecue Country
by Lolis Eric Elie
Farrar Straus & Giroux (T)
Hardcover 1 April 1996
from£34.49 | RRP: £23.73
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Vegetarianism: A Way of Life
by Dudley Giehl
Harpercollins
Hardcover 1 August 1979
from£14.85 | RRP: £8.97
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The Tuscan Table
by Jane Newdick,Lyn Rutherford
Ebury Press
Hardcover 6 February 1997
from£18.43 | RRP: £16.99
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Family Cook Book
by Kathie Webber
Collins
Hardcover 13 November 1978
from£5.33 | RRP: £3.95
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Profitable Menu Planning
by John A. Drysdale
Prentice-Hall
Hardcover 24 February 1994
from£60.68 | RRP: £44.95
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The Anti-Inflammation Zone: Reversing the Silent Epidemic That's Destroying Our Health
by Barry Sears
HarperAudio
Audio CD 1 January 2005
from£21.97 | RRP: £17.91
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BIRTHDAY PARTY BOOK
by Jeremy Sage
Clarkson Potter
Hardcover 7 October 1987
from£72.28 | RRP: £
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