Food & Drink

• Collins Gem - Cocktails by Jeremy Harwood Collins Paperback 4 October 2004 from£N/A | RRP: £4.99
• Grub on a Grant by Cas Clarke Columbus Books Ltd Paperback 2 October 1986 from£5.33 | RRP: £3.95
• Josceline Dimbleby's Complete Cookbook by Josceline Dimbleby Collins Hardcover 6 October 1997 from£N/A | RRP: £20
• Cooking with Verjuice by Maggie Beer Michael Joseph Paperback 1 November 2009 from£N/A | RRP: £7.99
• The Wedding Cake Book by Dede Wilson John Wiley & Sons Hardcover 14 April 1997 from£N/A | RRP: £26.99
• Eat & Beat Diabetes with Picture Perfect Weight Loss: The Visual Program to Prevent and Control Diabetes by Howard M. Shapiro,Franklin Becker Harlequin Paperback 1 May 2010 from£10.85 | RRP: £13.53
• 100 Great Curries by Keith Floyd Cassell Paperback 1 September 2004 from£20.23 | RRP: £12.17
• Off Duty: The World's Greatest Chefs Cook at Home by David Nicholls Thorsons Hardcover 7 November 2005 from£33.75 | RRP: £25
• Annabel Karmel's Family Meal Planner by Annabel Karmel Ebury Press Hardcover 26 August 1999 from£N/A | RRP: £14.99
• Cook: Seasonal Recipes for Hungry People by Thomasina Miers Collins Hardcover 2 October 2006 from£3.45 | RRP: £16.99
• Carmine's Family-Style Cookbook: More Than 100 Classic Italian Dishes to Make at Home by Michael Ronis,Mary Goodbody St. Martin's Press Hardcover 14 October 2008 from£N/A | RRP: £20.31
• Conversations with My Agent by Rob Long Dutton / Signet Hardcover 1 January 1997 from£18.29 | RRP: £10.82
• Barbecues & Outdoor Kitchens by Steve Cory,Editors of Sunset Books Sunset Publishing Corporation Paperback 1 January 2006 from£11.43 | RRP: £11.49
• Heinerman's Encyclopedia of Healing Juices by Heinerman Prentice Hall Paperback 23 March 2000 from£N/A | RRP: £8.99
• Nutrition for Foodservice and Culinary Professionals: Study Guide by Karen E. Drummond,Lisa M. Brefere John Wiley & Sons Paperback 17 July 2009 from£N/A | RRP: £32.5
• The Appetizer Atlas: A World of Small Bites by Arthur L. Meyer,Jon M. Vann John Wiley & Sons Hardcover 25 March 2003 from£N/A | RRP: £33.5
• The New English Kitchen: Changing the Way You Shop, Cook and Eat by Rose Prince Fourth Estate Hardcover 7 March 2005 from£N/A | RRP: £16.99
• The Phyto Factor: A Revolutionary Way to Boost Overall Health - Reducing the Risk of Cancer, Heart Disease and Osteoporosis - And to Control the Menopause Naturally by Maryon Stewart Vermilion Paperback 4 May 2000 from£14.83 | RRP: £10.99
• My Bombay Kitchen: Traditional and Modern Parsi Home Cooking by NI King University of California Press Hardcover 15 June 2007 from£N/A | RRP: £20.95
• Sauces: Sweet and Savoury, Classic and New by Michel Roux Quadrille Publishing Ltd Paperback 9 October 1998 from£17.53 | RRP: £12.99
• Waugh on Wine by Auberon Waugh Fontana Press Paperback 26 November 1987 from£5.33 | RRP: £3.95
• Chef's Tales by Michael Saxon Melrose Books Hardcover 1 July 2008 from£8.99 | RRP: £9.99
• Facebuilder for Men by Carole Maggio Pan Books Paperback 7 June 2002 from£N/A | RRP: £6.99
• The Philippine Cookbook by Reynaldo Alejandro Perigee Paperback 31 December 1985 from£N/A | RRP: £12.44
• The Unexpurgated Code: A Complete Manual of Survival and Manners by J.P. Donleavy Penguin Books Ltd Paperback 25 November 1976 from£N/A | RRP: £4.95