Food & Drink

• The One-Pan Galley Gourmet: Simple Cooking on Boats by Don Jacobson,John Roberts McGraw-Hill Professional Spiral-bound 1 April 2004 from£N/A | RRP: £11.99
• Nigella Lawson: The Unauthorised Biography by Gilly Smith Andre Deutsch Ltd Hardcover 5 September 2005 from£22.93 | RRP: £16.99
• Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation by Lou Sackett,Jaclyn Pestka,Wayne Gisslen John Wiley & Sons Hardcover 9 April 2010 from£41.99 | RRP: £56.95
• The South Beach Diet: The Delicious, Doctor-Designed, Foolproof Plan for Fast and Healthy Weight Loss by Arthur Agatston St. Martin's Press Mass Market Paperback 19 April 2005 from£12.13 | RRP: £5.42
• Sausages: Making the Most of the Great British Sausage by Rachel Green Green Shoots Paperback 21 April 2009 from£N/A | RRP: £7.99
• SkinnyTinis: All the Fun for Half the Calories by Teresa Marie Howes John Wiley & Sons Hardcover 17 April 2009 from£11.99 | RRP: £11.99
• The Veg Box (Boxset) by Keda Black,Catherine Quevremont Hamlyn Hardcover 15 September 2008 from£33.75 | RRP: £25
• Classic Ck: Decorated Cakes (Classic Cooks) by Jane Asher Weidenfeld & Nicolson Paperback 13 October 1997 from£1.35 | RRP: £1
• Food and Beverage Service by John Cousins,Dennis Lillicrap Hodder Education Paperback 26 May 2006 from£26.98 | RRP: £22.99
• The CR Way: Using the Secrets of Calorie Restriction for a Longer, Healthier Life by Paul McGlothin,Meredith Averill,Alison Hendrie Collins Paperback 1 April 2008 from£10.95 | RRP: £11.08
• Tapas: The Little Dishes of Spain by Penelope Casas Alfred A. Knopf Hardcover 20 February 2007 from£37.80 | RRP: £20.79
• Diabetic Dessert Cookbk by Coleen Howard William Morrow Cookbooks Paperback 1 April 1997 from£11.82 | RRP: £8.14
• Let's Cook It Right by Adelle Davis Unwin Health Paperback 1 September 1979 from£5.33 | RRP: £3.95
• Nutrition for Dummies by Carol Ann Rinzler John Wiley & Sons Paperback 12 September 2006 from£20.23 | RRP: £14.99
• The "I Can't Believe This Has No Sugar" Cookbook by Deborah E. Buhr Pan Macmillan South Africa Paperback 1 June 1997 from£8.37 | RRP: £10.14
• Jams, Pickles and Chutneys (Penguin handbooks) by David Mabey,Rose Mabey Penguin Books Ltd Paperback 1 December 1976 from£4.72 | RRP: £3.5
• The Constance Spry Cookery Book by Constance Spry,Rosemary Hume Weidenfeld & Nicolson Hardcover 31 December 1971 from£13.48 | RRP: £9.99
• Pilates Plus Diet: The 28-Day Shape-Up Plan with Body by Lynne Robinson,Fiona Hunter Pan Paperback 3 January 2003 from£N/A | RRP: £10.99
• The Veselka Cookbook: Recipes and Stories from the Landmark Restaurant in New York's East Village by Tom Birchard,Natalie Danford Thomas Dunne Books Hardcover 27 October 2009 from£25.63 | RRP: £18.99
• Step-by-step Cookery: Over 100 Easy-to-follow Recipes and Essential Techniques by Gary Rhodes Ebury Press Hardcover 6 September 2001 from£20.23 | RRP: £14.99
• The Art Of The Tart by Tamasin Day-Lewis Weidenfeld & Nicolson Hardcover 11 September 2003 from£17.53 | RRP: £12.99
• Thoroughly Modern Milkshakes: 100 Classic and Contemporary Recipes by Adam Ried W. W. Norton & Co. Hardcover 24 July 2009 from£13.15 | RRP: £17.99
• English Bread and Yeast Cookery (Cookery Library) by Elizabeth David Penguin Books Ltd Paperback 25 June 1987 from£22.93 | RRP: £16.99
• Gammon and Spinach and Other Recipes (Pan Cooks) by Simon Hopkinson Pan Books Paperback 6 April 2001 from£9.43 | RRP: £6.99
• Chez Panisse Vegetables by Alice Waters,Patricia Curtan HarperCollins Hardcover 16 January 2003 from£27.66 | RRP: £19.99