Food & Drink
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365 Ways to Cook Chicken
by Charles Sedaker
HarperCollins
Hardcover 1 October 1991
from£16.18 | RRP: £11.99
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Tricia Guild's Painted Country
by Nonie Niesewand,Tricia Guild
Conran Octopus Ltd
Paperback 24 April 1997
from£27.00 | RRP: £20
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Classic Ck: Vegetable Soups (Classic Cooks)
by Elizabeth Luard
Weidenfeld & Nicolson
Paperback 14 July 1997
from£1.35 | RRP: £1
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Paris Bistro Cooking
by Linda Dannenberg
Gramercy Books
Hardcover 3 October 2006
from£16.40 | RRP: £8.81
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The Banquet: Dining in the Great Courts of Late Renaissance Europe (The Food) (The Food Series)
by Ken Albala
University of Illinois Press
Hardcover 16 April 2007
from£38.00 | RRP: £29.99
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Was it Something You Ate?: Food Intolerance - What Causes it and How to Avoid it
by John Emsley,Peter Fell
Oxford University Press
Hardcover 2 September 1999
from£25.63 | RRP: £18.99
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Carnal Appetites: FoodSexIdentities
by Elspeth Probyn
Routledge
Paperback 12 September 2000
from£37.99 | RRP: £17.99
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The Gourmet's Companion: German Menu Guide and Translator
by B RIVKIN
John Wiley & Sons
Paperback 4 April 1991
from£9.38 | RRP: £6.95
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French Food: On the Table, on the Page, and in French Culture
by
Routledge
Paperback 3 August 2001
from£36.99 | RRP: £17.99
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1000 Recipe Cook Book
by Sue Cutts,etc.
Octopus Bks.
Paperback 1 March 1986
from£3.37 | RRP: £2.5
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Eat More, Weigh Less: Dr Dean Ornish's Life Choice Program for Losing Weight
by Dean Ornish
HarperCollins
Mass Market Paperback 1 January 1997
from£10.78 | RRP: £5.42
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The Emperor of Wine: The Rise of Robert M. Parker, JR., and the Reign of American Taste (P.S.)
by Elin McCoy
Harper Perennial
Paperback 1 August 2006
from£14.60 | RRP: £10.14
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Tiffany Parties
by John Loring
Doubleday
Hardcover 1 October 1989
from£44.05 | RRP: £41.58
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Pies, Tarts and Puddings (Eat Well, Live Well)
by
Reader's Digest
Paperback 30 April 2004
from£14.83 | RRP: £5.99
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America the Beautiful Cookbook
by Philip Stephen Schulz
HarperCollins
Hardcover 30 September 1999
from£44.95 | RRP: £30.39
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Slice of Life: British Way of Eating Since 1945 (BBC Books)
by Christina Hardyment
Penguin Books Ltd
Paperback 27 March 1997
from£9.43 | RRP: £6.99
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100 Best Vegetarian Recipes: Easy Meatless Dishes for Everyday Meals
by Carol Gelles
John Wiley & Sons
Hardcover 25 April 2008
from£10.89 | RRP: £11.99
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A Taste of the West Country
by Theodora Fitzgibbon
Pan Books
Paperback 23 May 1975
from£5.33 | RRP: £3.95
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The No-Grain Diet: Conquer Carbohydrate Addiction and Stay Slim for the Rest of Your Life
by Joseph Mercola,Alison Rose Levy
Dutton Books
Hardcover 1 May 2003
from£30.19 | RRP: £16.92
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The Fruit Hunters: A Story of Nature, Adventure, Commerce and Obsession
by Adam Leith Gollner
Souvenir Press Ltd
Paperback 4 March 2010
from£N/A | RRP: £12.99
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Jenny Bristow's Today and Everyday Cookbook
by Jenny Bristow
Macmillan
Paperback 11 February 1994
from£9.43 | RRP: £6.99
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A Modern Herbal
by Maude Grieve
Jonathan Cape Ltd
Hardcover 25 July 1974
from£40.50 | RRP: £30
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A Self-Sufficient Larder
by Mike Foxwell
Macmillan
Hardcover 7 July 1988
from£8.08 | RRP: £5.99
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Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal (Penguin Cookery Library)
by Margaret Visser
Penguin Books Ltd
Paperback 24 September 1992
from£16.20 | RRP: £12
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Ismail Merchant's Passionate Meals: The New Indian Cuisine for Fearless Cooks and Adventurous Eaters
by Ismail Merchant
Plume Books
Paperback 1 January 2001
from£19.71 | RRP: £13.86
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