Food & Drink

• The Ultimate Tea Diet: How Tea Can Boost Your Metabolism, Shrink Your Appetite, and Kick-start Remarkable Weight Loss by Mark Ukra HarperCollins Hardcover 3 January 2008 from£N/A | RRP: £14.99
• Vegetables for Vitality (Eat Well, Live Well) by Reader's Digest Reader's Digest Hardcover 28 June 2001 from£N/A | RRP: £18.99
• The Wine Wars: The Mondavi Affair, Globalisation and "Terroir" by Olivier Torres Palgrave Macmillan Hardcover 3 July 2006 from£44.99 | RRP: £60
• Wild Blackberry Cobbler and Other Old Fashioned Recipes by Katie Stewart,Pamela Michael Futura Publications Paperback 24 October 1985 from£3.37 | RRP: £2.5
• High Bonnet (Modern Library Food) by Idwal Jones Random House Inc Paperback 27 September 2001 from£10.99 | RRP: £12.99
• Eating Right in the Renaissance (California Studies in Food & Culture) by K Albala University of California Press Hardcover 26 February 2002 from£33.19 | RRP: £30.95
• Street food: Authentische Rezepte von Mexiko bis Thailand by Tom Kime Dorling Kindersley Verlag Hardcover 1 January 2008 from£N/A | RRP: £16
• American Heart Association Low-Fat, Low-Cholesterol Cookbook, 4th Edition: Delicious Recipes to Help Lower Your Cholesterol by American Heart Association Clarkson N Potter Publishers Hardcover 9 September 2008 from£27.00 | RRP: £17.6
• Accounting for Taste: The Triumph of French Cuisine by PP Ferguson Chicago University Press Paperback 5 December 2006 from£25.76 | RRP: £16
• Book of Hangovers by Sir Clement Freud Elm Tree Books Hardcover 6 October 1986 from£9.64 | RRP: £5.95
• All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace by Peter Brears Souvenir Press Ltd Hardcover 4 November 1999 from£25.63 | RRP: £18.99
• Search for the Delicious by Natalie Babbitt Farrar, Straus & Giroux Inc Paperback 31 December 1998 from£5.38 | RRP: £3.99
• Heinerman's Encyclopedia of Nuts, Berries and Seeds by Heinerman Prentice Hall Paperback 31 December 1997 from£8.99 | RRP: £8.99
• Chocolate: From Simple Cookies to Extravagant Showstoppers by Nick Malgieri HarperCollins Publishers Hardcover 1 October 1998 from£20.92 | RRP: £29.45
• Hungry for You: From Cannibalism to Seduction - A Book of Food by Joan Smith Vintage Paperback 4 September 1997 from£13.59 | RRP: £8.99
• Frommer's 500 Places for Food and Wine Lovers by Holly Hughes John Wiley & Sons Paperback 29 April 2009 from£11.60 | RRP: £12.99
• The Starving Students' Cookbook by Dede Hall,Rob Sterling Warner Books Paperback 1 August 1994 from£13.48 | RRP: £6.92
• Home Cooking: A Writer in the Kitchen by Laurie Colwin HarperPerennial Paperback 31 January 1993 from£43.00 | RRP: £8.14
• Jewish Holiday Cooking: A Food Lover's Treasury of Classics and Improvisations by Jayne Cohen John Wiley & Sons Hardcover 8 February 2008 from£29.68 | RRP: £21.99
• Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World by Martin Yan William Morrow Cookbooks Hardcover 1 November 2002 from£34.43 | RRP: £24.22
• Collins Need to Know? - Food Allergies by Helen Stracey Collins Paperback 5 February 2007 from£12.13 | RRP: £8.99
• "Good Housekeeping" Cookery Club Cookbook: Recipes for Family Meals, Quick Suppers and Entertaining by Good Housekeeping Institute Ebury Press Hardcover 6 February 1997 from£17.53 | RRP: £12.99
• The President's Table: Two Hundred Years of Dining and Diplomacy by Barry H. Landau Collins Hardcover 1 November 2007 from£26.46 | RRP: £24.22
• Lidia's Italian-American Kitchen by Lidia Matticchio Bastianich Alfred A. Knopf Hardcover 1 November 2001 from£25.99 | RRP: £23.73
• Jane Grigson's Good Things (Penguin Cookery Library) by Jane Grigson Penguin Books Ltd Paperback 27 April 2000 from£9.43 | RRP: £6.99