Food & Drink

• A Thousand Days in Tuscany: A Bittersweet Adventure by Marlena De Blasi Ballantine Books Paperback 25 October 2005 from£15.63 | RRP: £10.36
• Republic of Barbecue: Stories Beyond the Brisket by Elizabeth S. D. Engelhardt University of Texas Press Paperback 25 December 2009 from£15.19 | RRP: £17.99
• Pillsbury Bake-Off Winners: 100 Top Recipes from the 42nd Pillsbury Bake-Off Contest by Pillsbury Editors John Wiley & Sons Paperback 21 August 2007 from£15.88 | RRP: £12.99
• Pillsbury Best Cookies Cookbook by Pillsbury Editors John Wiley & Sons Hardcover 1 September 2009 from£18.88 | RRP: £13.99
• Salute!: Food, Wine and Travel in Southern Italy by Gail Donovan Penguin Books Australia Paperback 31 March 2003 from£17.53 | RRP: £12.99
• Canapes by Berit Vinegrad Little, Brown Hardcover 1 July 1991 from£9.38 | RRP: £6.95
• David Rosengarten Entertains: Fabulous Parties for Food Lovers by David Rosengarten John Wiley & Sons Hardcover 22 October 2004 from£30.39 | RRP: £23.99
• Mortimer & Sturgis : Tosca'S Christmas (Picture Puffin) by Matthew Sturgis Penguin Books Ltd Paperback 29 October 1992 from£65.29 | RRP: £2.76
• Stork Club: America's Most Famous Nightspot and the Lost World of Cafe Society by Ralph Blumenthal Back Bay Books Paperback 1 November 2001 from£17.18 | RRP: £12.97
• Panini by Melanie Barnard Fireside Books Hardcover 3 March 2009 from£16.69 | RRP: £11.49
• The Backyard Bartender: 55 Cool Summer Cocktails by Nicole Aloni Clarkson N Potter Publishers Hardcover 1 May 2007 from£51.70 | RRP: £11.49
• Pillsbury Complete Cookbook by John Wiley & Sons Ring-bound 28 May 2007 from£N/A | RRP: £19.41
• Introduction to the Hospitality Industry: Student Workbook by Tom Powers,Clayton W. Barrows John Wiley & Sons Paperback 30 January 2002 from£22.88 | RRP: £16.95
• Olive Oil: The Good Heart Protector by Rita Greer,Cyril Blau Souvenir Press Ltd Paperback 16 March 1995 from£4.99 | RRP: £4.99
• Throw ME a Bone: Kitchen Tails by Cooper Gillespie,Sally Sampson,Susan Orlean James Bennett Pty Ltd Hardcover 17 November 2003 from£17.64 | RRP: £12.88
• The NI'Matnama Manuscript of the Sultans of Mandu: The Sultan's Book of Delights (Routledgecurzon Studies in South Asia) by Norah M. Titley Routledge Hardcover 17 December 2004 from£134.49 | RRP: £95
• Summer Fruits (Country Garden Cookbooks) by Edon Waycott HarperCollins,Australia Hardcover 2 August 1995 from£17.53 | RRP: £12.99
• How to Get out of the Hospital Alive: A Guide to Patient Power by Sheldon P. Blau,Elaine Fantle Shimberg John Wiley & Sons Paperback 18 June 1998 from£11.45 | RRP: £11.5
• Family Circle 2000 Hints and Tips: Great Ideas for Managing Your Time, Your Home, Your Self by Family Circle Main Street Books Paperback 1 April 2000 from£12.75 | RRP: £8.97
• Edible Plants of the World by A.H. Sturtevant Dover Publications Inc. Paperback 6 November 1972 from£18.83 | RRP: £13.95
• The International Kitchen: Europe, the Mediterranean, the Soviet Union and Scandinavia by Irwin Gelber John Wiley & Sons Inc Hardcover 1 June 1991 from£35.10 | RRP: £26
• Prime Time Emeril: More TV Dinners from America's Favorite Chef by Emeril Lagasse William Morrow Cookbooks Hardcover 1 September 2001 from£13.35 | RRP: £20.34
• Made with Love: Stories, Crafts and Recipes from Grateful Dead Fans by Elizabeth Zipern St. Martin's Press Paperback 1 August 1996 from£N/A | RRP: £6.63
• The New Catering Repertoire: Aide-memoire du Restaurateur et Sommelier v. 2 by H.L. Cracknell,Gian Franco Nobis Palgrave Macmillan Paperback 12 October 1990 from£26.98 | RRP: £19.99
• Betty Crocker's Cooking Calendar by Betty Crocker John Wiley & Sons Hardcover 14 November 2008 from£11.99 | RRP: £11.99