Food & Drink
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A Matter of Taste
by
Penguin Books
Paperback 28 February 2004
from£12.72 | RRP: £17.99
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Insatiable: Tales From a Life of Delicious Excess
by Gael Greene
Little, Brown & Company
Hardcover 7 August 2006
from£18.80 | RRP: £17.99
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A Treasury of Top Secret Recipes
by Todd Wilbur
Plume
Hardcover 1 March 2000
from£19.65 | RRP: £13.53
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100 Words for Foodies
by American Heritage Dictionaries
Houghton Mifflin
Paperback 4 April 2010
from£6.73 | RRP: £4.99
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Claire Macdonald's Scotland
by Baroness Claire Macdonald
Little, Brown & Company
Paperback 18 April 1996
from£14.83 | RRP: £10.99
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History and Virtues of Cider
by R.K. French
Robert Hale Ltd
Hardcover 1 January 1982
from£10.73 | RRP: £8.5
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101 Low Cholesterol Recipes (Corinne T. Netzer Good Eating)
by Corinne T. Netzer
Dell Publishing Company
Paperback 1 November 1998
from£10.64 | RRP: £10.17
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Food-Safe Kitchens
by Ann Marchiony
Prentice Hall
Paperback 29 May 2003
from£12.13 | RRP: £8.99
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Professional Cooking: College Version
by Wayne Gisslen
John Wiley & Sons
Paperback 17 March 2006
from£43.87 | RRP: £32.5
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A Proper Tea
by Joanna Isles
Saint Martin's Press Inc.
Hardcover 9 September 2008
from£21.58 | RRP: £14.95
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Meat: A Natural Symbol
by Nick Fiddes
Routledge
Hardcover 5 September 1991
from£28.91 | RRP: £37.5
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The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes
by Lynda Brown
Penguin Books Ltd
Paperback 3 September 1998
from£14.83 | RRP: £10.99
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More Simple Cafe Food
by Julie Le Clerc
Penguin Books (NZ)
Paperback 31 May 2001
from£13.48 | RRP: £9.99
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The Encyclopedia of Herbs, Spices, and Flavourings
by Lady. Arabella Boxer
Bounty Books
Hardcover 27 November 1987
from£9.84 | RRP: £6.63
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Asian Dining Rules: Essential Strategies for Eating Out at Japanese, Chinese, Southeast Asian, Korean, and Indian Restaurants
by Steven A. Shaw
William Morrow Cookbooks
Paperback 1 November 2008
from£15.34 | RRP: £11.05
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Loaves and Fishes Cookbook
by Anna Pump
Macmillan Pub Co
Hardcover 1 May 1985
from£18.67 | RRP: £12.85
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The No-Salt, Lowest-Sodium Light Meals Book
by Donald A. Gazzaniga,Maureen A. Gazzaniga
Thomas Dunne Books
Hardcover 1 February 2005
from£25.56 | RRP: £17.6
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A Thousand Days in Tuscany: A Bittersweet Adventure
by Marlena De Blasi
Ballantine Books
Paperback 25 October 2005
from£15.54 | RRP: £10.36
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Republic of Barbecue: Stories Beyond the Brisket
by Elizabeth S. D. Engelhardt
University of Texas Press
Paperback 25 December 2009
from£18.53 | RRP: £17.99
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Pillsbury Bake-Off Winners: 100 Top Recipes from the 42nd Pillsbury Bake-Off Contest
by Pillsbury Editors
John Wiley & Sons
Paperback 21 August 2007
from£15.88 | RRP: £12.99
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Pillsbury Best Cookies Cookbook
by Pillsbury Editors
John Wiley & Sons
Hardcover 1 September 2009
from£18.88 | RRP: £13.99
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Salute!: Food, Wine and Travel in Southern Italy
by Gail Donovan
Penguin Books Australia
Paperback 31 March 2003
from£17.53 | RRP: £12.99
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Canapes
by Berit Vinegrad
Little, Brown
Hardcover 1 July 1991
from£9.38 | RRP: £6.95
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David Rosengarten Entertains: Fabulous Parties for Food Lovers
by David Rosengarten
John Wiley & Sons
Hardcover 22 October 2004
from£30.69 | RRP: £23.99
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Mortimer & Sturgis : Tosca'S Christmas (Picture Puffin)
by Matthew Sturgis
Penguin Books Ltd
Paperback 29 October 1992
from£55.84 | RRP: £2.76
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