Food & Drink

• Meat: A Natural Symbol by Nick Fiddes Routledge Hardcover 5 September 1991 from£28.40 | RRP: £37.5
• The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes by Lynda Brown Penguin Books Ltd Paperback 3 September 1998 from£14.83 | RRP: £10.99
• More Simple Cafe Food by Julie Le Clerc Penguin Books (NZ) Paperback 31 May 2001 from£13.48 | RRP: £9.99
• The Encyclopedia of Herbs, Spices, and Flavourings by Lady. Arabella Boxer Bounty Books Hardcover 27 November 1987 from£9.84 | RRP: £6.63
• Asian Dining Rules: Essential Strategies for Eating Out at Japanese, Chinese, Southeast Asian, Korean, and Indian Restaurants by Steven A. Shaw William Morrow Cookbooks Paperback 1 November 2008 from£15.16 | RRP: £11.05
• Loaves and Fishes Cookbook by Anna Pump Macmillan Pub Co Hardcover 1 May 1985 from£18.67 | RRP: £12.85
• The No-Salt, Lowest-Sodium Light Meals Book by Donald A. Gazzaniga,Maureen A. Gazzaniga Thomas Dunne Books Hardcover 1 February 2005 from£25.56 | RRP: £17.6
• A Thousand Days in Tuscany: A Bittersweet Adventure by Marlena De Blasi Ballantine Books Paperback 25 October 2005 from£15.54 | RRP: £10.36
• Republic of Barbecue: Stories Beyond the Brisket by Elizabeth S. D. Engelhardt University of Texas Press Paperback 25 December 2009 from£18.53 | RRP: £17.99
• Pillsbury Bake-Off Winners: 100 Top Recipes from the 42nd Pillsbury Bake-Off Contest by Pillsbury Editors John Wiley & Sons Paperback 21 August 2007 from£15.88 | RRP: £12.99
• Pillsbury Best Cookies Cookbook by Pillsbury Editors John Wiley & Sons Hardcover 1 September 2009 from£18.88 | RRP: £13.99
• Salute!: Food, Wine and Travel in Southern Italy by Gail Donovan Penguin Books Australia Paperback 31 March 2003 from£17.53 | RRP: £12.99
• Canapes by Berit Vinegrad Little, Brown Hardcover 1 July 1991 from£9.38 | RRP: £6.95
• David Rosengarten Entertains: Fabulous Parties for Food Lovers by David Rosengarten John Wiley & Sons Hardcover 22 October 2004 from£30.30 | RRP: £23.99
• Mortimer & Sturgis : Tosca'S Christmas (Picture Puffin) by Matthew Sturgis Penguin Books Ltd Paperback 29 October 1992 from£56.40 | RRP: £2.76
• Stork Club: America's Most Famous Nightspot and the Lost World of Cafe Society by Ralph Blumenthal Back Bay Books Paperback 1 November 2001 from£17.18 | RRP: £12.97
• Panini by Melanie Barnard Fireside Books Hardcover 3 March 2009 from£16.69 | RRP: £11.49
• The Backyard Bartender: 55 Cool Summer Cocktails by Nicole Aloni Clarkson N Potter Publishers Hardcover 1 May 2007 from£44.87 | RRP: £11.49
• Pillsbury Complete Cookbook by John Wiley & Sons Ring-bound 28 May 2007 from£31.53 | RRP: £19.41
• Introduction to the Hospitality Industry: Student Workbook by Tom Powers,Clayton W. Barrows John Wiley & Sons Paperback 30 January 2002 from£22.88 | RRP: £16.95
• Olive Oil: The Good Heart Protector by Rita Greer,Cyril Blau Souvenir Press Ltd Paperback 16 March 1995 from£4.99 | RRP: £4.99
• Throw ME a Bone: Kitchen Tails by Cooper Gillespie,Sally Sampson,Susan Orlean James Bennett Pty Ltd Hardcover 17 November 2003 from£17.40 | RRP: £12.88
• The NI'Matnama Manuscript of the Sultans of Mandu: The Sultan's Book of Delights (Routledgecurzon Studies in South Asia) by Norah M. Titley Routledge Hardcover 17 December 2004 from£135.49 | RRP: £95
• Summer Fruits (Country Garden Cookbooks) by Edon Waycott HarperCollins,Australia Hardcover 2 August 1995 from£17.53 | RRP: £12.99
• How to Get out of the Hospital Alive: A Guide to Patient Power by Sheldon P. Blau,Elaine Fantle Shimberg John Wiley & Sons Paperback 18 June 1998 from£11.44 | RRP: £11.5