Food & Drink

• Introduction to the Hospitality Industry: Student Workbook by Tom Powers,Clayton W. Barrows John Wiley & Sons Paperback 30 January 2002 from£22.88 | RRP: £16.95
• Olive Oil: The Good Heart Protector by Rita Greer,Cyril Blau Souvenir Press Ltd Paperback 16 March 1995 from£4.99 | RRP: £4.99
• Throw ME a Bone: Kitchen Tails by Cooper Gillespie,Sally Sampson,Susan Orlean James Bennett Pty Ltd Hardcover 17 November 2003 from£17.89 | RRP: £12.88
• The NI'Matnama Manuscript of the Sultans of Mandu: The Sultan's Book of Delights (Routledgecurzon Studies in South Asia) by Norah M. Titley Routledge Hardcover 17 December 2004 from£184.90 | RRP: £95
• Summer Fruits (Country Garden Cookbooks) by Edon Waycott HarperCollins,Australia Hardcover 2 August 1995 from£17.53 | RRP: £12.99
• How to Get out of the Hospital Alive: A Guide to Patient Power by Sheldon P. Blau,Elaine Fantle Shimberg John Wiley & Sons Paperback 18 June 1998 from£11.58 | RRP: £11.5
• Family Circle 2000 Hints and Tips: Great Ideas for Managing Your Time, Your Home, Your Self by Family Circle Main Street Books Paperback 1 April 2000 from£12.75 | RRP: £8.97
• Edible Plants of the World by A.H. Sturtevant Dover Publications Inc. Paperback 6 November 1972 from£18.83 | RRP: £13.95
• The International Kitchen: Europe, the Mediterranean, the Soviet Union and Scandinavia by Irwin Gelber John Wiley & Sons Inc Hardcover 1 June 1991 from£35.10 | RRP: £26
• Prime Time Emeril: More TV Dinners from America's Favorite Chef by Emeril Lagasse William Morrow Cookbooks Hardcover 1 September 2001 from£17.37 | RRP: £20.34
• Made with Love: Stories, Crafts and Recipes from Grateful Dead Fans by Elizabeth Zipern St. Martin's Press Paperback 1 August 1996 from£9.84 | RRP: £6.63
• The New Catering Repertoire: Aide-memoire du Restaurateur et Sommelier v. 2 by H.L. Cracknell,Gian Franco Nobis Palgrave Macmillan Paperback 12 October 1990 from£26.98 | RRP: £19.99
• Betty Crocker's Cooking Calendar by Betty Crocker John Wiley & Sons Hardcover 14 November 2008 from£11.99 | RRP: £11.99
• The Modern Housewife or Menagere: Comprising Nearly One Thousand Receipts for the Economic and Judicious Preparation of Every Meal of the Day (1851) by Alexis Soyer Unknown Paperback 1 October 2007 from£45.10 | RRP: £24.95
• Home Brewers Gold: Prize-Winning Recipes from the 1996 World Beer Cup Competition by Charlie Papazian Cookbooks Paperback 1 December 1997 from£11.82 | RRP: £8.32
• "Good Housekeeping" Best Dinner Parties by Ebury Press Hardcover 15 April 1993 from£14.83 | RRP: £10.99
• Collins Gem - Healthy Eating by Karen Sullivan Collins Paperback 1 March 1999 from£6.73 | RRP: £4.99
• The Edible Heirloom Garden (Edible Garden) by Rosalind Creasy Periplus Editions Paperback 1 March 1999 from£14.72 | RRP: £10.36
• The 47 Best Chocolate Chip Cookies in the World: The Recipes That Won the National Chocolate Chip Cookie Contest by Larry Zisman,Honey Zisman St. Martin's Griffin Paperback 1 November 1983 from£7.83 | RRP: £5.39
• Visions of Sugarplums: A Cookbook of Cakes- Cookies- Candies & Confections from All the Countries That Celebrate Christmas by Christmas cookery Hardcover 1 September 1986 from£N/A | RRP: £
• Fit for Life by Harvey Diamond,Marilyn Diamond Warner Books Hardcover 1 May 1985 from£17.23 | RRP: £11.87
• Sonoma County Wineries (Images of America) by Thomas Maxwell-Long Arcadia Publishing (SC) Paperback 1 January 2002 from£16.64 | RRP: £13.5
• Bocuse a LA Carte by Paul Bocuse Pantheon Books Hardcover 1 October 1987 from£14.72 | RRP: £10.14
• Savory Sweets: From Ingredients to Plated Desserts by Amy Felder CEPC John Wiley & Sons Paperback 2 March 2007 from£68.39 | RRP: £23.99
• Opportunities in Culinary Careers (Opportunities In! Series) by Mary Donovan McGraw-Hill Professional Paperback 1 October 2003 from£11.49 | RRP: £8.99