Food & Drink

• Color & Cook Healthy Snacks (Dover Coloring Books) by Monica Wellington Dover Publications Inc. Paperback 21 January 2010 from£4.99 | RRP: £4.99
• Rao's Recipes from the Neighborhood: Frank Pelligrino Cooks Italian with Family and Friends by Frank Pellegrino St. Martin's Press Hardcover 21 October 2004 from£19.20 | RRP: £27.12
• Diabetic Cook Book by Sunset Books Sunset Books,U.S. Paperback 1 November 1996 from£16.18 | RRP: £9.99
• Petit Fours, Chocolate V3 (The Professional French Pastry Series, Vol 3) by Bilheux John Wiley & Sons Hardcover 1 January 1989 from£68.17 | RRP: £50.5
• Homemade Soups by Sunset Books,U.S. Paperback 1 September 2000 from£N/A | RRP: £9.99
• Microwave Baking by Linda Fraser Little, Brown Hardcover 9 July 1992 from£6.73 | RRP: £4.99
• Reasons to Smoke (Running Press Miniature Editio) (Running Press Miniature Editions) by Max Braillier Running Press Miniature Editions Hardcover 3 October 2007 from£4.72 | RRP: £3.5
• Pillsbury Pizza Night: Top it, Stuff it, Twist it - The Easy Way with Refrigerated Dough by Pillsbury Editors John Wiley & Sons Hardcover 4 July 2008 from£13.48 | RRP: £9.99
• British Poultry Standards by HAWKSWORTH WileyBlackwell Hardcover 1 January 1982 from£33.75 | RRP: £25
• Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes by Paula Wolfert HarperCollins Publishers Hardcover 1 September 1998 from£27.09 | RRP: £18.25
• Vegetarian Pleasures by Jeanne Lemlin Random House Inc (P) Paperback 1 June 1986 from£19.71 | RRP: £13.28
• The Book of Yields: Accuracy in Food Costing and Purchasing by Francis T. Lynch John Wiley & Sons CD-ROM 18 January 2008 from£133.16 | RRP: £80.48
• Better Than Store Bought: A Cookbook by Colchie Elizabeth S.,Witty Helen HarperCollins Publishers Hardcover 1 May 1979 from£62.71 | RRP: £
• New Chinese Cookery Course by Kenneth Lo Little, Brown Paperback 1 July 1991 from£16.13 | RRP: £11.95
• The "Good Housekeeping" Complete Book of Pasta by Ebury Press Hardcover 6 June 1996 from£N/A | RRP: £
• The Glory of Champagne by Don Hewitson Macmillan Hardcover 12 October 1989 from£25.58 | RRP: £18.95
• The Cook's Canon: 101 Classic Recipes Everyone Should Know (Cookbooks) by Raymond A. Sokolov HarperCollins Publishers Hardcover 1 November 2003 from£25.56 | RRP: £17.98
• Real American Food: Jane and Michael Stern's Coast-To-Coast Cookbook : From Yankee Red Flannel Hash and the Ultimate Navajo Taco to Beautiful Swimme by Jane Stern,Michael Stern Alfred a Knopf Hardcover 1 October 1986 from£19.65 | RRP: £13.82
• Crave: See, Touch, Smell, Hear, Taste by Ludo Lefebervre HarperCollins Hardcover 1 February 2004 from£65.99 | RRP: £25
• The Penguin Good Australian Wine Guide 2003 by Huon Hooke,Ralph Kyte-Powell Penguin Books Australia Paperback 3 June 2003 from£9.43 | RRP: £6.99
• Shaping Up (Health & Healing the Natural Way) by Reader's Digest Association Reader's Digest Hardcover 31 March 2000 from£25.63 | RRP: £18.99
• Hospitality Management Accounting (7 edition- Revised) by Michael M. Coltman,Martin G. Jagels John Wiley & Sons Hardcover 7 September 2001 from£63.38 | RRP: £46.95
• Herbs (Ortho's All About) by Ortho Books,Maggie Oster Ortho Books Paperback 15 December 1998 from£12.13 | RRP: £8.99
• Easy Tapas: Spanish Snacks to Serve with Drinks by Julz Beresford Ryland Peters & Small Hardcover 1 April 2004 from£12.75 | RRP: £8.78
• McLibel: Burger Culture on Trial by John Vidal,Dave Morris,Helen Steel Macmillan Hardcover 18 April 1997 from£21.58 | RRP: £15.99