Food & Drink

• Low Carb Lifestyle: All You Need to Know by Karen Rysavy Fair Shake Press Paperback 13 September 2004 from£N/A | RRP: £4.99
• SPECS: The Foodservice and Purchasing Specification Manual by Lewis Reed John Wiley & Sons Hardcover 6 October 2005 from£53.98 | RRP: £36.99
• Book of Winter Cooking by Kathie Webber Elm Tree Books Hardcover 7 December 1978 from£N/A | RRP: £5.5
• Weight Watchers International Cookbook by Jean Nidetch Outlet Hardcover 1 November 1985 from£19.30 | RRP: £
• Cheap Thrills Cuisine With Chef Peppi: A Collection of Quick, Tasty, Creative Recipes by Bill Lombardo,Thach Bui Little Brown & Co (P) Paperback 1 August 1995 from£8.81 | RRP: £6.07
• Reader's Digest Fast and Fresh Cooking: Inspired Recipes in Minutes by Oded Schwartz,Maddalena Bonino,Oded Shwartz Reader's Digest Hardcover 30 April 1996 from£25.62 | RRP: £18.99
• The Sunset Grill: 125 Tasty Recipes for Casual Get-Togethers and Easy Weeknight Cookouts by Sunset Books Paperback 24 March 2008 from£11.94 | RRP: £14.57
• Semi-Homemade Weeknight Wonders: 139 Easy Fast Fix Dishes (Sandra Lee Semi-Homemade) by Sandra Lee John Wiley & Sons Paperback 12 October 2009 from£12.07 | RRP: £13.99
• Blithe Tomato by Mike Madison Heyday Books Paperback 20 March 2006 from£15.79 | RRP: £10.39
• BC Christmas Ckbk by Crocker Hungry Minds Inc,U.S. Hardcover 30 October 1988 from£13.48 | RRP: £9.99
• The Winemaker's Year - In Beaujolais by Michael Buller Thames & Hudson Ltd Hardcover 22 November 1993 from£33.68 | RRP: £24.95
• Entertaining by Robert Carrier Arrow Bks. Paperback 1 September 1979 from£6.68 | RRP: £2.5
• Oat Crop: Production and Utilization (World Crop) by Springer Hardcover 31 May 1995 from£244.99 | RRP: £268
• Lavender: Nature's Way to Relaxation and Health by Philippa Waring Souvenir Press Ltd Paperback 13 March 1997 from£10.78 | RRP: £7.99
• Menu Design: Merchandising and Marketing by Albin G. Seaberg John Wiley & Sons Hardcover 1 December 1990 from£59.67 | RRP: £64.5
• Unofficial Guide to Selecting Wine (Unofficial Guides) by Felicia Sherbert John Wiley & Sons Paperback 13 March 2000 from£16.18 | RRP: £11.99
• Biscuits, Pastries and Cookies of the World by Aaron Maree Cassell Illustrated Hardcover 1 September 1992 from£22.93 | RRP: £16.99
• The Art of Winemaking in America by Grapes Into Wine Alfred A. Knopf Paperback 5 January 1995 from£14.78 | RRP: £11.68
• Oriental Party Food by Paul Bloomfield Little, Brown Hardcover 7 December 1990 from£4.65 | RRP: £3.45
• Little Meals: A Great New Way to Eat and Cook by Rozanne Gold Little Brown and Company Paperback 1 April 1999 from£14.78 | RRP: £10.39
• Torvill And Dean - Our Life On Ice by ,Dean, Christopher Magna Large Print Books Hardcover 1 October 2015 from£32.38 | RRP: £
• Fish and Shellfish (Grill by the Book) by WEBER Sunset Books,U.S. Paperback 1 June 1996 from£8.08 | RRP: £5.99
• Blake's Feast by Andrew Blake New Holland Publishers Hardcover 1 September 2010 from£19.50 | RRP: £25
• The American Heritage Cookbook by American Heritage Publishing Company Outlet Hardcover 1 April 1983 from£9.84 | RRP: £6.63
• Complete Idiot's Guide to 20-Minute Meals by Tod Dimmick Paperback 14 November 2002 from£20.23 | RRP: £