Food & Drink

• Fantastic Chicken: 50 Recipes from Family Staples to Exotic Entertaining by Sue Maggs Hermes House Hardcover 1 June 1999 from£8.08 | RRP: £5.99
• Adam's Luxury and Eve's Cookery: Kitchen Garden Display'd by Frances Hill Prospect Books Hardcover 1 January 1983 from£14.17 | RRP: £10.5
• Appealing Potatoes by Princess Weikersheim Hutchinson Hardcover 7 September 1981 from£6.68 | RRP: £4.95
• Elizabeth David's Christmas by Elizabeth David Jill Norman Penguin Global Paperback 28 December 2005 from£81.64 | RRP: £
• The American Century Cookbook by Jean Anderson Clarkson Potter Hardcover 1 October 1997 from£34.49 | RRP: £24.25
• The Best of Beautiful Cookbooks/Gift Boxed Set by Susanna Palazuelos,E. Scotto Harpercollins Hardcover from£29.34 | RRP: £33.91
• Natural Pregnancy by Janet Balaskas Sidgwick & Jackson Ltd Paperback 22 February 1990 from£8.03 | RRP: £5.95
• Decorating Cakes for Children's Parties by Polly Pinder Henry Holt & Co Hardcover 1 May 1988 from£5.88 | RRP: £4.06
• Fitness for Kids: Arnold Schwarzenegger's Guide to Health, Exercise and Nutrition by Arnold Schwarzenegger,Charles Gaines Vermilion Paperback 21 April 1993 from£5.38 | RRP: £3.99
• The Pregnant Body by Dorothy Gliksman Penguin Books Ltd Paperback 26 June 2003 from£13.48 | RRP: £9.99
• Riso: the Undiscovered Rice Dishes of Northern Italy by Gioietta Vitale Crown Publications Hardcover 1 October 1992 from£12.71 | RRP: £12.47
• Elizabeth Alston's Best Baking: 80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads, and Their Accompaniments by Elizabeth Alston Morrow Cookbooks Paperback 1 March 2000 from£12.16 | RRP: £9.73
• The Allergy Cookbook: Tasty- Nutritious Cooking Without Wheat- Corn- Milk- or Eggs by Shattuck Ruth New American Library Paperback 1 April 1984 from£N/A | RRP: £
• New Gourmet: Cook Book for the Eighties by Guy Deghy Littlehampton Book Services Ltd Hardcover 2 October 1980 from£8.03 | RRP: £5.95
• The Mini Food Processor Cookbook by Irena Chalmers,Older Penguin Books Australia Paperback 26 May 1988 from£6.84 | RRP: £4.71
• Only the Best: Nutritious and Tasty Recipes for Children by Steven Saunders OPTIMA Paperback 9 September 1993 from£14.83 | RRP: £10.99
• Roasting by Kathy Gunst John Wiley & Sons Paperback 9 October 1995 from£1.35 | RRP: £1
• Donuts: An American Passion by John T. Edge Putnam Publishing Group Hardcover 18 May 2006 from£53.38 | RRP: £13.24
• Food, Home and Society: With Supplement by Deirdre Madden Gill & Macmillan Ltd Paperback 31 December 1990 from£26.32 | RRP: £19.5
• The Book of Marmalade: Its Antecedents, Its History and Its Role in the World Today, Together With a Collection of Recipes for Marmalades & Marmalade by C. Anne Wilson St Martins Pr Hardcover 1 January 1986 from£12.75 | RRP: £8.97
• La cuisine classique by Émile Bernard Urbain Dubois Adamant Media Corporation Paperback 17 April 2001 from£27.96 | RRP: £12.99
• Julia's Breakfasts, Lunches and Suppers by Julia Child Random House USA Inc Hardcover 21 October 1999 from£17.53 | RRP: £12.99
• Coping with Hunger: Hazard and Experiment in an African Rice Farming System (London Research Series in Geography, Vol 11) by Paul Richards Routledge Hardcover 4 September 1986 from£62.10 | RRP: £46
• West and Wood's: Introduction to Foodservice by June Payne-Palacio Ph.D. RD,Monica Theis Prentice Hall Hardcover 13 July 2000 from£52.63 | RRP: £38.99
• Vegetarian Express*Sterling Edition: High Energy Food That Is Quick to Prepare and Won't Pile on the Pounds by Rose Elliot Weidenfeld & Nicolson Hardcover 3 August 2000 from£22.93 | RRP: £16.99