Food & Drink
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In Madeleine's Kitchen: Introduction by James Beard
by Madeleine Kamman
John Wiley & Sons
Paperback 20 October 1992
from£13.99 | RRP: £13.99
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The Pioneer Lady's Country Christmas: A Gift of Old-Fashioned Recipes and Memories of Christmas Past
by Jane Watson Hopping
Villard Books
Hardcover 1 November 1989
from£19.71 | RRP: £13.86
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French Regional Cooking: 320 Simple and Classic Recipes from the Provinces
by Jean Ferniot
Crescent Books
Hardcover 1 November 1991
from£N/A | RRP: £12.2
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Dinner for a Fiver: Over 150 best-value recipes from Britain's top restaurants
by Nicholas Lander,Jancis Robinson
Vermilion
Paperback 6 January 1994
from£6.75 | RRP: £5
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Traité complet de l'art de la distillation: Tome 1
by Auguste-Pierre Dubrunfaut
Adamant Media Corporation
Paperback 14 May 2001
from£N/A | RRP: £8.99
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Feast from the Mideast: 250 Sun-Drenched Dishes from the Lands of the Bible (Cookbooks)
by Faye Levy
William Morrow Cookbooks
Hardcover 1 October 2003
from£29.55 | RRP: £22.83
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Winnie-The-Pooh's Cookie Book
by
Dutton Childrens Books
Hardcover 1 October 1996
from£N/A | RRP: £5.97
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Hog Wild!: A Delectable Collection of over 100 Delicious Pork Recipes...& Delightful Pig Love
by Karen Cross McKeown
Grand Central Publishing
Paperback 1 September 1992
from£9.84 | RRP: £6.92
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101 Ways to Stop Eating After Dinner
by Nancy Butcher
Berkley Publishing Group
Paperback 1 January 2001
from£5.89 | RRP: £4.15
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Jill St. John Cookbook
by Jill St. John
Random House Inc (T)
Hardcover 1 August 1990
from£22.83 | RRP: £17.29
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Eating in Italy
by Faith Heller Willinger
Sidgwick & Jackson Ltd
Paperback 3 May 1990
from£14.83 | RRP: £10.99
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Cooking with Nuts
by Frank Dorothy C.
Crown Publishers
Hardcover 1 January 1979
from£63.87 | RRP: £
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Joy of Cooking
by Irma von Starkloff Rombauer,Marion Rombauer Becker
Macmillan Pub Co
Hardcover 1 September 1977
from£34.46 | RRP: £22.9
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Plantation Cookbook
by Junior League of New Orleans
Doubleday
Hardcover 1 November 1972
from£23.94 | RRP: £12.85
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Never be Tired Again!
by David Gardner,Grace Joely Beatty
HarperPerennial
Paperback 30 June 1988
from£17.55 | RRP: £13
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The Little Pie Company of the Big Apple's Pies and Other Dessert Favorites
by Michael Deraney,Arnold Wilkerson,Patricia Henly
HarperPerennial
Paperback 1 October 1993
from£13.79 | RRP: £9.7
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Milk to Ice Cream (Welcome Books: How Things Are Made)
by Inez Snyder
Children's Press(CT)
Paperback 1 March 2003
from£4.87 | RRP: £3.36
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The Great Food Almanac: A Feast of Facts from A-Z
by Irena Chalmers
HarperCollins,Australia
Paperback 12 December 1994
from£24.28 | RRP: £17.99
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Gumbo Tales: Finding My Place at the New Orleans Table
by Sara Roahen
W. W. Norton & Co.
Paperback 19 May 2009
from£28.33 | RRP: £10.99
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Noodles: The New Way
by Sri Owen
Villard Books
Hardcover 1 October 2000
from£24.58 | RRP: £16.92
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A Wellness Way of Life with Exercise Band
by Gwen Robbins,Debbie Powers,Sharon Burgess
McGraw-Hill Higher Education
Paperback 1 October 2008
from£90.43 | RRP: £45.99
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Onions (Country Garden Cookbooks)
by Jesse Ziff Cool
HarperCollins,Australia
Hardcover 22 June 1995
from£17.53 | RRP: £12.99
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Best of Sunset Low Fat Cook Book
by Sunset
Sunset Books,U.S.
Paperback 1 December 1994
from£N/A | RRP: £13.5
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Crib Notes for Wine
by L. Russell Purcell
Trafford Publishing
Paperback 9 December 2002
from£24.23 | RRP: £9.95
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Sun-dried Tomatoes (The Crossing Press specialty cookbooks)
by Andrea Chesman
Crossing Press,U.S.
Paperback 1 August 1997
from£6.73 | RRP: £5.99
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