Food & Drink
The Cuisine of Armenia
by Sonia Uvezian
HarperCollins
Hardcover 20 May 1974
from£11.00 | RRP: £8.15
The Enchanted Horse
by Magdalen Nabb
Orchard Books
Hardcover 1 October 1993
from£15.71 | RRP: £10.59
The Complete International Jewish Cookbook
by Evelyn Rose
St Martins Pr
Hardcover 1 October 1976
from£12.75 | RRP: £8.97
Spiced: A Pastry Chef's True Stories of Trials by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen
by Dalia Jurgensen
Berkley Publishing Group
Paperback 6 April 2010
from£9.48 | RRP: £10.39
GARY NULL'S POWER FOODS: The 15 Best Foods for Your Health
by Gary Null
J P TARCHER/PENGUIN PUTNAM
Paperback 21 April 2008
from£14.49 | RRP: £11.99
Encyclopedia of Practical Gastronomy
by Ali-Bab
McGraw-Hill
Hardcover 1 October 1974
from£112.66 | RRP: £
Rufus Estes' Good Things to Eat (Dover Cookbooks)
by Rufus Estes
Dover Publications Inc.
Paperback 25 February 2005
from£13.48 | RRP: £7.99
Nutrition and Cancer Prevention: New Insights into the Role of Phytochemicals (Advances in Experimental Medicine and Biology)
by
Springer
Hardcover 31 July 2001
from£93.60 | RRP: £95
Coping with Macular Degeneration (Isis Nonfiction)
by Patricia Gilbert
ISIS Large Print Books
Paperback 1 August 2007
from£17.48 | RRP: £12.95
Make Ahead Cook Book
by Sunset Books ,Sue Brownlee
Sunset Books,U.S.
Paperback 28 November 1991
from£5.38 | RRP: £3.99
The Story of Corn
by Betty Harper Fussell
North Point Press
Paperback 1 July 1999
from£17.73 | RRP: £12.21
Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food & Culture)
by J Quinzio
University of California Press
Paperback 12 March 2010
from£10.46 | RRP: £11.95
Meatloaf: 42 Recipes-From Down-Home Classics to New Variations
by Sharon Moore
Clarkson Potter
Hardcover 1 January 1991
from£10.78 | RRP: £7.59
Frugal Feasts: 101 Quick and Easy Single-Serving Meals from Around the World
by Mary Ross
Doubleday of Canada
Paperback 1 February 1996
from£58.58 | RRP: £5.51
Common-sense Chinese Cookery Book
by Ella-Mei Wong
HarperCollins Publishers (Australia) Pty Ltd
Hardcover 30 June 1977
from£6.68 | RRP: £4.95
In Praise of Pecans: Recipes and Recollections
by June Jackson
Bright Sky Press
Hardcover 15 October 2007
from£14.69 | RRP: £20.99
I Can't Cook
by Sonia Allison
Elm Tree Books
Hardcover 10 November 1983
from£N/A | RRP: £7.95
The Creative Cook
by Richard Carley ,Lewis Esson ,Janice Murfitt ,Lyn Rutherford ,Sally Anne Scott ,Jane Suthering
Smithmark Pub
Hardcover 1 September 1996
from£19.68 | RRP: £13.85
Concepts of Fitness and Wellness: A Comprehensive Lifestyle Approach
by Charles B. Corbin ,Gregory J Welk ,William R Corbin ,Karen A Welk
McGraw-Hill Higher Education
Paperback 1 December 2008
from£27.29 | RRP: £45.99
Friday Night Dinners
by Bonnie Stern
Random House of Canada Ltd
Hardcover 14 October 2008
from£10.70 | RRP: £32.43
Cookery for the Diabetic: With Preface by Dr. Pavy
by W. H. Poole
Adamant Media Corporation
Paperback 15 July 2005
from£19.26 | RRP: £7.49
New High-intensity Bodybuilding: For Massive Muscles Fast
by Ellington Darden
G P Putnam's Sons
Paperback 28 May 1992
from£16.18 | RRP: £11.99
Soups and Starters ("Good Housekeeping" Cookery Club)
by "Good Housekeeping"
Ebury Press
Paperback 19 January 1995
from£6.73 | RRP: £4.99
Catering for Health
by Daniel R. Stevenson ,Patricia Scobie
Nelson Thornes Ltd
Hardcover 1 July 1987
from£12.60 | RRP: £9.34
Crossroads Cook Book
by Hazel Adair ,Peter Ling
W.H. Allen / Virgin Books
Hardcover 14 November 1977
from£5.33 | RRP: £3.95
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